Peyoung Super-Sized Half & Half Extra Spicy Yakisoba 235g

Product Overview

A super-sized serving combining Peyoung sauce yakisoba and extra-spicy yakisoba in one pack. Enjoy the two halves separately, or mix them together for a third flavor experience.

Ingredients

Fried noodles (wheat flour (manufactured in Japan), vegetable oil, lard, soy sauce, salt, spices), seasoning packets (Worcestershire sauce, sugars, hydrolyzed protein, salt, soy sauce, brewed vinegar, pork extract, flavored oil, vegetable oil, apple, spices, tomato, vegetable extract, starch, beef extract, beef-flavored seasoning), toppings (cabbage, seasoned minced chicken, sesame, spices, aosa seaweed, red pickled ginger) / flavor enhancers (amino acids, etc.), caramel color, alcohol, thickener (guar gum), spice extracts, paprika color, alkaline salts, acidulants, antioxidants (vitamin E, rosemary extract), sweeteners (stevia, licorice), baking soda, vitamin B2.

Contains wheat, beef, sesame, soybeans, chicken, pork, and apple.

How to Use

Approximate hot water required: 820ml. Waiting time: 3 minutes.

• Peel back the lid from “A” to the “B” line. Remove the two sauce packets, one topping packet, and one furikake and spice packet.
• Spread the toppings evenly over the noodles. Pour boiling water up to the inner line and close the lid.
• After 3 minutes, slowly peel open the draining outlet marked “C” in the direction of the arrow.
• Hold the two areas marked with stars firmly and slowly tilt the cup to drain the water through the outlet.
• Remove the lid completely. Pour the yellow sauce packet over one half of the noodles and mix that half thoroughly.
• Pour the brown sauce packet over the remaining half and mix that half thoroughly.
• Sprinkle the furikake and spices over the half prepared with the yellow sauce, then enjoy.