Product Overview
A CICA cream with a Japan-specific formula combining Centella asiatica extract with traditional Japanese botanical extracts. It moisturizes, protects, and conditions the skin.
Features
- Blends easily into the skin and forms a protective layer against external irritation.
- Contains stearyl glycyrrhetinate as an active ingredient.
- Suitable for sensitive skin.
- Can be used over the entire face or applied to specific areas of concern.
Ingredients
Active ingredient: Stearyl glycyrrhetinate.
Other ingredients: Purified water, 1,2-hexanediol and 1,2-octanediol mixture, 1,2-pentanediol, 1,3-butylene glycol, arachidyl glucoside / arachidyl alcohol / behenyl alcohol, inositol, carboxyvinyl polymer, glyceryl mono-2-ethylhexyl ether, cherry leaf extract, shea butter, self-emulsifying glyceryl monostearate, perilla extract (1), lipophilic glyceryl monostearate, potassium hydroxide, stearic acid, Centella asiatica extract, natural vitamin E, Houttuynia cordata extract, glyceryl tri(caprylate/caprate), concentrated glycerin, behenyl alcohol, methylpolysiloxane, coix seed extract, fragrance.
How to Use
After your usual skincare routine, take an appropriate amount and apply gently to the skin. Press with your palms using a gentle kneading motion to help the cream blend into the skin.
FAQ
Q: How should I store this cream?
A: Store away from direct sunlight.