Product Overview
A booster serum from Kikumasamune, a sake brewery founded in 1659. Used after cleansing and before toner, it moisturizes and softens skin, helping skincare ingredients penetrate the stratum corneum.
Features
- Contains white koji extract and four amino acids as moisturizing ingredients.
- Includes six nano-sized skin-conditioning ingredients: four vitamins, hydrolyzed collagen, and argan oil.
- Mildly acidic, fragrance-free, colorant-free, and mineral oil-free.
- Suitable for all skin types.
- Made in Japan.
Ingredients
Water, Butylene Glycol, Glycerin, Betaine, Aspergillus/Rice Ferment Extract, Retinyl Palmitate, Panthenol, Ascorbyl Tetraisopalmitate, Tocopherol, Arginine, Glutamic Acid, Glycine, Leucine, Argania Spinosa Kernel Oil, Hydrolyzed Collagen, Hydrolyzed Hyaluronic Acid, Rice Ferment Filtrate, Rice Bran Extract, Glucosyl Ceramide, Hydrolyzed Yeast Extract, Arbutin, Dipotassium Glycyrrhizate, Squalane, Peanut Oil, Glycosyl Trehalose, Hydrogenated Starch Hydrolysate, Alpha-Glucan, Sorbitol, Bis-Ethoxydiglycol Cyclohexane 1,4-Dicarboxylate, Pentylene Glycol, 1,2-Hexanediol, Hydrogenated Lecithin, Polyglyceryl-10 Stearate, PEG-60 Hydrogenated Castor Oil, Phytic Acid, Citric Acid, Sodium Citrate, Silver Oxide, Phenoxyethanol.
How to Use
After cleansing and before applying toner, take an appropriate amount into your hand and smooth over the entire face.